Eccentric Bagel Mini Chips – Sea Salt

Clean, crisp, and seriously snackable.

Our Sea Salt Mini Bagel Chips are double-baked for an extra crunchy, satisfying snap in every bite. Made in small batches from real artisan bagels at The Eccentric Bagel on Shelter Island, New York, these aren't repurposed scraps or leftover pieces. Every batch starts with handcrafted bagels that are sliced, lightly seasoned, and baked specifically to create the perfect bagel chip.

We keep the ingredients simple and the flavor balanced. No seed oils, no frying, and no unnecessary ingredients. Just premium artisan bagels, a touch of sea salt, and the perfect bake that delivers a crisp, satisfying crunch.

Unlike traditional potato chips and many packaged snacks, our Sea Salt Mini Bagel Chips are baked, never fried, and crafted with clean ingredients. Their light, savory flavor makes them incredibly versatile, whether you're pairing them with hummus, spinach dip, tuna salad, chicken salad, soft cheeses, or enjoying them straight from the bag.

The mini size makes them perfect for charcuterie boards, lunch boxes, road trips, beach days, entertaining, and everyday snacking. They're simple enough to complement almost anything while still delivering the artisan quality and crunch that has made The Eccentric Bagel a favorite destination in the Hamptons.

Why people love them:

• Baked, never fried
• No seed oils
• Made from real artisan bagels
• Small-batch crafted on Shelter Island, New York
• Lightly seasoned with sea salt
• Extra crunchy texture
• Perfect for dips, charcuterie boards, and snacking
• Clean ingredients and simple flavor

Sometimes simple is best. Our Sea Salt Mini Bagel Chips prove that great ingredients, thoughtful craftsmanship, and the perfect crunch are all you need.